Simple Way to Make Super Quick Homemade Lazy Sourdough

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Quick Lazy Sourdough. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Lazy Sourdough, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lazy Sourdough delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Lazy Sourdough using 4 ingredients and 7 steps. Here is how you can achieve that.

I'm lazy. I like sourdough. I make sourdough.

Ingredients and spices that need to be Make ready to make Lazy Sourdough:

1. 800 g flour
2. 460 ml water
3. 10 g salt
4. 320 g sourdough starter

Steps to make to make Lazy Sourdough

1. Throw it in your mixer
2. Don't forget to refeed your starter
3. Mix until elastic. Should be around 10 minutes continuous mixing: scrape the dough off the hook if it climbs.
4. Put a towel over it and let it proof for 3 hours
5. Give it a couple quick spins in the mixer, then split it in half and put it on two bowls (banneton if you have it). Then lightly dust with flour and put a towel over each.
6. Let it proof for at least 3 hours before baking, or put it in the fridge to proof over night.
7. Transfer to a cookie sheet or pizza pan, score the bread with a knife, and cook at 450F/230C for 30 minutes. Add a pan of water in the oven to add steam and help it rise.

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So that's going to wrap this up for this special food How to Make Speedy Lazy Sourdough. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!