Simple Way to Make Favorite 麻糍 MUAH CHEE

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Any-night-of-the-week 麻糍 MUAH CHEE. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from 麻糍 MUAH CHEE, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 麻糍 MUAH CHEE delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 麻糍 MUAH CHEE is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have 麻糍 MUAH CHEE using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make 麻糍 MUAH CHEE:

1. 1 cup - glutinous rice flour
2. 1 cup - water
3. 3 teaspoons - shallot oil / oil
4. Ground peanut powder (with sugar)

Instructions to make to make 麻糍 MUAH CHEE

1. Mix glutinous rice flour, water and oil in a bowl
2. Stir well, make sure there's no lump
3. Steam for 20 minutes (I used pressure cooker)
4. Remove from steam pot (coat some oil on spatula) and stir well (keep folding in till the much Chee dough rolled up like a ball)
5. Use another bowl, pour grounded peanuts.. Cut the muah Chee dough into smaller pieces using spatula and coat well
6. Plate and serve 😋😋

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So that is going to wrap it up with this special food Simple Way to Make Ultimate 麻糍 MUAH CHEE. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!