Steps to Prepare Ultimate Steamed Mussels

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Easiest Way to Make Any-night-of-the-week Steamed Mussels. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steamed Mussels, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Mussels delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Steamed Mussels using 6 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Steamed Mussels:

1. 2 lb Mussels
2. 4 clove garlic
3. 2 shallots, sliced
4. 1 lb chorizo, chopped
5. 1 cup chopped parsley
6. 2 cup dry white wine

Instructions to make to make Steamed Mussels

1. Heat skillet and brown chorizo, remove from pan and sauté garlic and shallots.
3. Add white wine and cook to burn off alcohol
5. Add Mussels, cover and steam until cooked.
6. Pour in serving dish, add chorizo and parsley. Serve with toasted baguette.

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So that is going to wrap this up with this exceptional food Steps to Make Homemade Steamed Mussels. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!