Steps to Make Award-winning Pancake Mix Easy Steamed Buns

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, Simple Way to Make Favorite Pancake Mix Easy Steamed Buns. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pancake Mix Easy Steamed Buns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pancake Mix Easy Steamed Buns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pancake Mix Easy Steamed Buns is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Pancake Mix Easy Steamed Buns using 2 ingredients and 9 steps. Here is how you cook that.

I always have pancake mix in stock, but we were bored with pancakes and it's a bother to have to cook a lot of pancakes every time. The batter can just be poured in cups and cooked all at once, so it's easy. Make sure not to add too much water to the frying pan. If water gets into the aluminium cups, the bread will become soggy. Be careful of condensation falling on the bread when you open the lid too! Recipe by Wnaow

Ingredients and spices that need to be Get to make Pancake Mix Easy Steamed Buns:

1. 200 grams Pancake mix (for plain buns)
2. 170 ml Milk

Steps to make to make Pancake Mix Easy Steamed Buns

1. Add the milk to the pancake mix and mix. As long and the flour and milk blend together it's fine. Don't overmix.
2. Pour the batter into the aluminium foil cups about 70% full. Pour 5 mm - 1 cm of water in a frying pan, and arrange the foil cups in the pan.
3. Cover with a lid, and start heating the frying pan on high heat. When the water comes to a boil, turn the heat down to low and steam for 10 to 12 minutes.
4. Done. Be careful not to let the condensation fall on the bread when you remove the lid off.
5. This is a cocoa version. I added 1-2 tablespoon of cocoa powder, 1 tablespoon sugar and a little vegetable oil (optional) to the basic batter, and steamed the same way.
6. The bread looks like this when it's cut open. So fluffy and light! Add 1 tablespoon condensed milk and 1 tablespoon skim milk powder, and use 160 ml of water instead of milk.
7. The cocoa version above is topped with chocolate chips, and made in mini muffin cups. Chocolate and cocoa do go well together.
8. We've really been in to raisin steamed bread recently in our family. Just mix some raisins into the basic batter. This time the raisins sunk to the bottom.
9. When I divided the dough into 7, water often got into the cups while cooking, so I tried making 8 instead and this worked a lot better. So I recommend making 8 at a time.

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So that is going to wrap it up with this exceptional food How to Prepare Quick Pancake Mix Easy Steamed Buns. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!