Recipe of Perfect Steamed Swai fish fillets (one pot meal)

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Steamed Swai fish fillets (one pot meal). One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Steamed Swai fish fillets (one pot meal), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Swai fish fillets (one pot meal) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Steamed Swai fish fillets (one pot meal) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Steamed Swai fish fillets (one pot meal) estimated approx 7 mins.
To begin with this recipe, we must prepare a few ingredients. You can have Steamed Swai fish fillets (one pot meal) using 18 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Steamed Swai fish fillets (one pot meal):
- fish
- 2 swai fillets
- 1 Tomato
- 1/2 lemon
- 1/4 onion
- 1/2 packages sazon
- Italian seasoning, old bay, pepper
- 1 Chopped vegetables
- rice
- 3/4 cup white rice
- 1 olive oil
- salt
- sauce
- 2 tbsp butter or margarine
- 1 tsp garlic, minced
- 1/2 tsp lemon juice
- worcestershire sauce
- 1 DON'T USE AS MUCH WATER OR RICE WILL BE SOGGY
Steps to make to make Steamed Swai fish fillets (one pot meal)
- Add ingredients for rice to rice section of rice cooker. ** remember to add slightly less water because water from veggies
- Mix dry seasoning for fish together in bowl
- Rub mixture on front and back of both fillets and place in steamer section of rice cooker
- Slice tomato, onion and lemon and place on top of fish
- Add vegetables on top on fish and put steamer in rice cooker and turn on
- Add ingredients for sauce in bowl and heat in microwave for 10 to 15 seconds. Stir and serve.
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So that is going to wrap it up with this special food Recipe of Ultimate Steamed Swai fish fillets (one pot meal). Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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