Recipe of Quick Steam Tofu

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Perfect Steam Tofu. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steam Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Steam Tofu using 6 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Steam Tofu:

1. 1 pack soft tofu
2. 250 g ground fish
3. White pepper
4. 2 tsp flour
5. Spring onion diced
6. 1 little Salt

Instructions to make to make Steam Tofu

1. Put the tofu in a strainer and.let it sit for 30 mins.Letting all the water drop.After that mashed it using fork.Season the ground fish with white pepper salt and spring onionvmix it properly.Combine fish and tofu and mix it properly until all are incorporated.Form.into a ball and place in.a plate.Boil water in.a steamer and steam for 20 mins.

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So that is going to wrap it up with this exceptional food Recipe of Quick Steam Tofu. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!